Chef de Partie – Brighton – 29,740 to 31,720 PLUS 10k to 12k in tronc per annum – all fresh food restaurant A great opportunity to join a busy all fresh food mainly fish and seafood restaurant in Brighton.Working within a brigade of 12, with large covers of between 500 and 1100 per week, a busy place, so you will not be bored! Working 5 days on and 2 days off per week between 45 to 48 hours. You will get paid for every hour you work. You need to…