Sous Chef – Weekdays only!Location: Wrexham Working Pattern: 37.5 hours, Monday to Friday, 07:00 to 15:00 Salary: Up to 15.32 per hour, depending on experience For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering Are you ready to bring your culinary talent to the next level in a vibrant kitchen where creativity, collaboration, and excellence are always on the menu? We’re lo…