The Bread Factory
About us:
The Bread Factory is the UK's leading artisan bakery. Founded by Gail Meija in 1993, The Bread Factory, originally known as Gail Force, began by supplying some of London's most prestigious restaurants, including many with Michelin stars. More than three decades later, we continue to work closely with the best chefs, alongside grocers, foodservice partners and our own neighbourhood bakery, GAIL's.
The Bread Factory is synonymous with quality. We have been awarded more than 100 Great Taste Awards and have held a Royal Warrant since 2016, when it was first granted by Her Majesty Queen Elizabeth II. In 2024, the warrant was renewed by His Majesty The King.
We source our ingredients thoughtfully, partnering with farmers and millers who align with our values. The result: delicious, carefully made baked goods that support a more sustainable and nutritious food system; bringing great bread to more tables every day.
This job is for you if you like a fast-paced environment and enjoy working in a team.
Contracted hours: 45 hours – Full Time
Working Hours: 11pm – 8am
Hourly rate of £14.10 per hour (bi-weekly pay)
Shift Pattern: Mon-Sun, any 5 days out of 7
Location: Hendon, London, NW9 – If you live in a 5-mile radius, this job is for you
Every day is different at The Bread Factory, but here are some of the things you will be doing:
- Supporting the oven team with baking our hand-crafted artisan breads
- Loading and unloading bread from ovens safely and efficiently
- Monitoring baking times and temperatures to ensure top-quality products
- Learning to identify when products are baked to perfection
- Following food safety and hygiene standards at all times
- Keeping your workspace organised and assisting with cleaning routines
- Working as part of a team to meet production targets
Our people tell us you’ll be a great addition to the team if you are…
- Passionate about baking and eager to grow your skills
- Comfortable working in a warm, fast-paced production environment
- Detail-oriented and take pride in getting things just right
- A reliable team player who’s always ready to lend a hand
- Flexible with shifts and happy to work early mornings or nights
- Someone with bakery experience
What’s in it for you?
- Fresh bread daily to take home to enjoy with family and friends.
- 50% discount at GAIL’s and 40% off at The Bread Factory & The Flour Station Markets.
- Discounts and Savings from high-street retailers and restaurants
- 24-hour GP service
- Cycle to work scheme
To apply for this job please visit www.reed.co.uk.
Make this application stronger
Use these quick checks before applying so your CV, interview preparation and job search are better matched to this vacancy.
Before you apply
Check the key details and make sure the role matches what you are looking for.
- Review the job title, company, location, salary and working pattern if provided.
- Check the skills, experience or qualifications requested by the employer.
- Make sure the commute, hours and contract type are realistic for you.
Tailor your CV
For Hospitality & Catering Jobs, highlight the most relevant skills, experience and achievements linked to this type of work. Keep it honest, clear and focused on what the employer is asking for.
Use the CV Builder or browse Career Advice.
Prepare for interview
If your application is successful, prepare simple examples that show your motivation, strengths and suitability.
Keep searching smarter
Do not rely on one application. Keep searching similar roles and set up alerts so new vacancies reach you faster.